French Colombian Supremo Reserva del Patron (Dark & Full City Roast) > Cup Characteristics: Our Colombian Supremo coffee beans roasted to the French roast level. This coffee has a full, robust body accenting the inherent qualities that are the Colombian Supremo beans. These beans create a medium bodied and sweet tasting coffee with a rich flavor and aroma. It is a remarkable well-balanced dark roast coffee.

	French Sumatra Blang Gele (French & Full City Roast) > Cup Characteristics: Smoky and full-bodied with big aromas of cherry and spices. Herbaceous and robust with a low acidity and smooth finish. Dark-roasted to perfection.

	Tanzania Peaberry Village Life Outreach > Cup Characteristics: A nice bright acidity and medium body. Starts with a wine-like introduction and finishes with a rich strawberry and orange zest finish.

	El Salvador (French Roast) > Cup Characteristics: Crisp and smoky with lingering notes of burnt caramel and butterscotch and a smooth, even finish.

	Italian Colombia > Cup Characteristics: A nice bright acidity and medium body. Starts with a wine-like introduction and finishes with a rich strawberry and orange zest finish.

	Ol' Black Magic (Our Signature Expresso Blend) > Cup Characteristics: Three diverse coffees and two different roasts, create a full bodied cup with wine-like undertones. This coffee produces a fabulous crema when used for espresso. This is a cult favorite at Coffee Emporium with a very loyal following. If you're not careful, it will win you over too!

	Moka Java > Cup Characteristics: A fabulous blend of Ethiopian and Java coffees. This blend is a regular at the Coffee Emporium.

	Raven's Blend (French Roast Blend) > Cup Characteristics: Bold yet light-bodied with smooth, sweet, nutty undertones and a seamless finish.

	Coffee Emporium Blend (Full City and French Roast) > Cup Characteristics: Sweet floral arom a and a reserved acidity with hints of chocolate and guava in a robust body with a subtle citrus finish.

	Costa Rican La Minita (Full City) > Cup Characteristics: A brilliant acidity, a medium body, and sweet flavors of orange citrus, caramelized sugar, and fine chocolate. It is impeccably balanced with a long satisfying finish.

	Ethiopian Harrar (Full City Roast) > Cup Characteristics: Thick body, chocolatey, dried banana & blackberry. sweet rich chocolate aftertaste, very clean and consistent

	Indian Bindi Balmaadi Estate > Cup Characteristics: Citrus, caramel and apricot tones in a full, rich body with sweet lingering acidity. Winner best organic coffee of India, 2007.

	Guatemalan Maya Ixil de Avelina > Cup Characteristics: Sweet floral fragrance, creamy smooth body, soft citrus and fruit notes, consistent, clean and pleasant.

	Breakfast Blend (Full City South American Blend) > Cup Characteristics: The perfect blend of medium and dark roasts from Central America, bold yet bright and balanced with notes of sweet honeydew and citrus and a smooth finish.

	Danish Blend (a.k.a. "X Blend") > Cup Characteristics: Light-bodied and perfectly balanced with a bright floral aroma and delicate notes of soft citrus and chocolate in a clean, satisfying finish.

	Night Owl Blend (Full City) > Cup Characteristics: An earthy and full-bodied blend of coffees from all the coffee-growing continents. Big, bold and warm.